9️⃣ Higher Risk of Autoimmune Conditions

Untreated gluten intolerance can raise your risk of developing other autoimmune diseases like thyroid disorders, type 1 diabetes, or rheumatoid arthritis. Celiac disease itself is an autoimmune condition where your immune system attacks your own intestines when gluten shows up.
So, What Should You Do?
✅ Speak to your GP: If you suspect gluten might be causing trouble, get a blood test for Celiac disease. Don’t cut out gluten beforehand — keep eating it so the test is accurate.
✅ Go gluten-free if needed: If you’re diagnosed, steer clear of wheat, rye, barley, bulgur, semolina and regular flour. Always check food labels and look out for the “gluten-free” mark. Luckily, there are loads of good gluten-free choices these days, so you won’t feel you’re missing out.
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Take care of your gut — your whole body will thank you for it.
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